Ice Cream Machines and Equipment

EVOMIX

MULTI EMULSIFIER

Getting the best emulsion possible has never been easier!

  • Small size

  • Simple and performing

  • Easy to use

  • Work time reduction

  • Improvement of the quality of the blends

  • Reduced costs and excellent performance

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EMT70

EVOMANTECATORE

A BATCH FREEZER THAT RETURNS TRADITION

  • A few simple ingredients and recipes are enough to produce an optimal ice cream.

  • An enhancement of taste combined with the economic sustainability of those who produce it.

  • The ice cream come out after only 50 seconds from the introduction of the mixture.

  • Frame and components in stainless steel.

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